[Htt-recipes] Recipes using hamburger
Dorothy McFarland
atmdots at whidbey.com
Sat Aug 19 20:54:28 EDT 2006
Barb,
I made the Flaxseed Focaccia you asked about. I haven't tasted it yet, but it looks good -- holds it shape well, smelled good. It is definitely a good one for those craving bread.
Dottie
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On 8/19/06 at 8:26 PM barbara k wrote:
Dana had a wonderful recipe years ago in one of her ezines, but I can't find it. It had spaghetti squash, ground beef browned with spices and turmeric, the rest I don't remember, it had a Mediterranean flavor, will try to find it and post.
I really just love making hamburgers and wrapping them in lettuce leafs, with mayo and mustard and just a smidgen of chopped onion and tomato for flavor.
Did anyone else see the recipe for Flaxseed Focaccia bread in the about.com lowcarb newsletter? Sounds lovely, I will try it, I think it would make a great hamburger bun replacement.
http://lowcarbdiets.about.com/od/breads/r/flaxbasicfoc.htm?nl=1
Barb
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