[Htt-recipes] elegant spinach

[Rita Shea]

Sounds good!  I'm definitely going to try this one!
On Mar 21, 2006, at 1:10 PM, Cheryl Peeples wrote:

> Hi, I'm here. This is what I take to all potlucks at the church. It's  
> super easy and if I don't bring it the congregation gets mad! Cheryl  
> in VA
>  
> Elegant Spinach
> 1 - 16 oz pkg. frozen spinach
> 1- 8 oz. pkg. Cream Cheese (can use full or lower fat - don't use fat  
> free)
> 1/2 stick butter
> 1/4 cup Parmesan Cheese + Parmesan to Sprinkle on top
>  
> Heat your spinach in the microwave until hot (my 1300 watt microwave  
> takes 4 minutes and I cook it right in the bag with no extra water).  
> Drain the spinach water out by placing in a colander and pressing down  
> with a cereal bowl. Put spinach in a microwave safe 1.5 qt. bowl (I  
> use my Pyrex mixing bowl). Add the butter and cream cheese and put a  
> little of the spinach on top so it doesn't splatter when it melts. Add  
> in the Parmesan and mix well. Heat in microwave until they melt. (I  
> start with 1 minute). Stir again to make sure it is well mixed.  
> Sprinkle extra Parmesan on top. Either put under the broiler of your  
> oven for a couple of minutes to brown or run it back in the microwave  
> for a minute to melt the cheese. YUM!
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